Mango and granola parfait

Mango and granola parfait

Parfait, The name looks very fancy right but it is just a layered dessert in a glass. It can be made with the cream or yogurt and fruits along with some crunch or crumb like cake crumbs or granola. Here I have made Mango and granola 

Chocolate Granola / Chocolate lovers granola / Nutella lovers granola

Chocolate Granola / Chocolate lovers granola / Nutella lovers granola

Once you will make your own granola then you will come to know that how easy is to make granola at home, which won’t contains any preservatives, extra sugar and additives. Simple and natural which is very easy to make, chipper and fresher than the store 

Oats and nuts chikki /Indian style energy bar/ Oats and nuts brittle ( V + GF )

Oats and nuts chikki /Indian style energy bar/ Oats and nuts brittle ( V + GF )

Recently we have started eating energy bars which comes into the packet but our grandma’s were making this energy bar since years. Here I am talking about chikki or traditional Indian energy bars, which can be made by using jaggery and groundnuts or by using 

Baked Dahi Vada / Baked Dahi bhalla

Baked Dahi Vada / Baked Dahi bhalla

Baked dahi vada is very popular North indian street food with my baked twist to the traditional recipe for healthy version. It is having all the taste your palate needs without any compromise. If you have checked my baked moong dal falafel and baked vada 

Tandoori Mushroom sandwich

Tandoori Mushroom sandwich

Who do not like sandwiches? That is everyone’s favorite. Tandoori mushroom sandwich is a quick and easy sandwich which is crunchy and soft in texture with burst of tandoori flavors. In India we use to make grilled sandwich with potato and peas stuffing which contains 

Baked vada / Baked medu vada

Baked vada / Baked medu vada

I have one good news for all the weight watchers that now you should not compromise things for the excess oils. Baked urad dal vada or baked medu vada is a healthy alternate to the traditional dish. I have change frying method to baking and 

Basil pesto sandwich dhokla

Basil pesto sandwich dhokla

If you are from Gujrat (west part of India) then people will always ask you about Dhokla recipe. There are different types and versions of making dhoklas, they can be made with gram flour, semolina, mixed grains, lentil and rice and many more combinations. Traditionally 

Masala Cheerios / Savory Cheerios

Masala Cheerios / Savory Cheerios

Snacking is the time when you are hungry and might end up eating those ditched whites (sugar, all purpose flour) or somethings fried. Watching movies and end up eating a pack of chips or popcorn? Eating Masala Cheerios is great idea of eating healthy while 

Cheerios Bhel Puri

Cheerios Bhel Puri

Cheerios, that’s the bowl of my breakfast that’s what you are thinking about right? I have made healthy, yummy and quick snacking option out of it.see how? Bhel is a savory and light crunchy snack, and is also a type of chaat famous from streets 

Baked moong dal vada / Baked Moong dal falafel

Baked moong dal vada / Baked Moong dal falafel

Who don’t like vada, it can be of any lentils but the oil makes us to think about eating it. Those extra calories are difficult to burn don’t you think so? Why don’t we try to change the way we cook, bake it instead of